FishBones is a locally owned and family operated restaurant in Lake Mary and is listed as one of America’s Top Ten Seafood Restaurants. FishBones offers the freshest just-caught seafood flown in daily, aged steaks cooked over 1200° citrus and oak wood fire on a custom-built pit, and a 23-hour slow roasted prime rib. An extensive wine list complements the seafood and steak, making FishBones the ultimate dining experience.
Local Tips:
- Don’t Miss Happy Hour: FishBones offers Happy Hour daily from 4:00pm to 6:00pm in the bar and on the patio. Live music can also be enjoyed on the outdoor patio.
- Perfect for Group Outings: Escape to Lake Mary’s local favorite seafood and steak restaurant for your next private dining event. A designated special events manager will ensure a perfect dining experience in any of the four private dining rooms which can host up to 72 guests.
- Charitable Initiatives: FishBones supports a different local charity every month through Talk of the Town Restaurant Group Foundation’s Round Up for Charity campaign. Since 2017, over $3 million has been raised for charities in our community.
